BBQ & Grill Chef

  • Full time
  • Kolahpur Circle, Nehru Nagar, Belagavi View on Map
  • @The Gateway Tavern posted 1 month ago
  • Posted : January 28, 2025 -Accepting applications
  • Salary: ₹20,000.00 - ₹25,000.00 / Monthly
  • View(s) 17

Job Detail

  • Job ID 342196
  • Offered Salary  1000
  • Career Level  Others
  • Experience  2 Years
  • Gender  Any
  • Industry  Food
  • Qualifications  12th pass
  • Shift  Day

Job Description

A BBQ & Grill Chef specializes in cooking a variety of grilled and barbecued dishes, focusing on meats, seafood, and vegetables. Here are some of their key responsibilities:

  1. Preparing Meats: Marinating, seasoning, and preparing cuts of meat, such as ribs, steaks, chicken, and burgers.
  2. Grilling Techniques: Mastering various grilling methods, including direct grilling, indirect grilling, smoking, and rotisserie cooking.
  3. Maintaining Grill Equipment: Ensuring grills, smokers, and other barbecue equipment are clean, well-maintained, and operating efficiently.
  4. Cooking to Perfection: Grilling meats to the desired level of doneness, ensuring they are juicy, flavorful, and safe to eat.
  5. Creating Sauces and Rubs: Making and applying homemade barbecue sauces, rubs, and marinades to enhance the flavors of grilled dishes.
  6. Menu Planning: Designing menus that showcase a variety of grilled and barbecued items, from appetizers to main courses.
  7. Quality Control: Ensuring all dishes meet high standards in taste, presentation, and hygiene.
  8. Managing Heat: Controlling grill temperatures to cook food evenly and prevent burning.
  9. Customer Interaction: Engaging with customers, taking their preferences into account, and providing a memorable dining experience.

Being a successful BBQ & Grill Chef requires a deep understanding of grilling techniques, attention to detail, and a passion for creating delicious and smoky flavors

Required skills

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