Chinese chef
- Full time
- View on Map
- @Konkar Chinese Centre posted 3 months ago
- Posted : January 18, 2025 -Accepting applications
- Salary: ₹15,000.00 - ₹18,000.00 / Monthly
- View(s) 82
Job Detail
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Job ID 339355
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Offered Salary 1000
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Experience 2 Years
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Gender Male
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Industry Food
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Qualifications Not required
Job Description
Master of Flavourful and Authentic Chinese Cuisine
A Chinese Chef specializes in preparing a wide variety of traditional Chinese dishes, utilizing techniques and ingredients that capture the essence of Chinese culinary art. Chinese Chefs are skilled in creating flavourful and visually appealing dishes that delight the palate.
Key Responsibilities:
- Menu Planning: Designing and developing menus that feature a diverse range of Chinese dishes, from appetizers to main courses and desserts.
- Cooking Techniques: Mastering various Chinese cooking techniques such as stir-frying, steaming, braising, and deep-frying.
- Ingredient Selection: Choosing high-quality ingredients and ensuring their freshness and authenticity.
- Food Presentation: Creating visually appealing and appetizing dishes through skill ful plating and garnishing.
- Kitchen Management: Overseeing kitchen operations, including food preparation, cooking, and cleaning, to ensure a smooth workflow.
- Quality Control: Maintaining high standards of food quality, taste, and hygiene.
- Training and Supervision: Training junior chefs and kitchen staff in Chinese cooking techniques and kitchen protocols.
Required skills
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