Chinese Chef
- Full time
- View on Map
- @Momomia posted 2 months ago
- Posted : January 28, 2025 -Accepting applications
- Salary: ₹15,000.00 - ₹18,000.00 / Monthly
- View(s) 41
Job Detail
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Job ID 342167
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Offered Salary 1000
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Career Level Others
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Experience 2 Years
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Gender Any
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Industry Food
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Qualifications 12th pass
Job Description
A Chinese Chef specializes in creating a wide array of dishes from Chinese cuisine, known for its rich flavors, diverse ingredients, and various cooking techniques. Here are some of their key responsibilities:
- Recipe Development: Crafting and perfecting traditional and contemporary Chinese dishes.
- Food Preparation: Prepping ingredients, such as chopping vegetables, marinating meats, and making sauces.
- Cooking Techniques: Mastering various methods like stir-frying, steaming, deep-frying, braising, and roasting.
- Menu Planning: Designing menus that showcase the diversity of Chinese cuisine, including appetizers, main courses, and desserts.
- Quality Control: Ensuring dishes meet high standards in taste, presentation, and hygiene.
- Ingredient Knowledge: Being familiar with key ingredients like soy sauce, ginger, garlic, and a variety of spices and herbs.
- Supervising Staff: Overseeing kitchen staff, training new chefs, and maintaining smooth kitchen operations.
Required skills
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