Indian Chef

  • Full time
  • Ram Karora Near top in town View on Map
  • @The Champaran Family posted 2 months ago
  • Posted : January 28, 2025 -Accepting applications
  • Salary: ₹20,000.00 - ₹22,000.00 / Monthly
  • View(s) 202

Job Detail

  • Job ID 342083
  • Offered Salary  1000
  • Career Level  Others
  • Experience  2 Years
  • Gender  Any
  • Industry  Food
  • Qualifications  12th pass
  • Shift  Day

Job Description

An Indian Chef excels in the diverse and vibrant world of Indian cuisine, known for its rich flavors and aromatic spices. Here are some of their key responsibilities:

  1. Recipe Development: Crafting and perfecting recipes for traditional and contemporary Indian dishes.
  2. Food Preparation: Prepping ingredients, such as chopping vegetables, marinating meats, and grinding spices.
  3. Cooking Techniques: Mastering various cooking methods like tandoori, grilling, frying, and slow cooking.
  4. Menu Planning: Designing menus that showcase the variety and depth of Indian cuisine, from appetizers to main courses and desserts.
  5. Quality Control: Ensuring dishes meet high standards in taste, presentation, and hygiene.
  6. Cultural Knowledge: Understanding the regional variations and traditional cooking methods.
  7. Supervising Staff: Overseeing kitchen staff, training new chefs, and maintaining smooth kitchen operations.

Required skills

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