Tandoor Chef
- Full time
- Bhoorbaral meerut south sation View on Map
- @Chillam Chai Bhoodbaral Chai posted 2 months ago
- Posted : January 28, 2025 -Accepting applications
- Salary: ₹15,000.00 - ₹18,000.00 / Monthly
- View(s) 123
Job Detail
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Job ID 342093
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Offered Salary 1000
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Career Level Others
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Experience 2 Years
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Gender Any
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Industry Food
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Qualifications 12th pass
Job Description
A Tandoor Chef is an expert in using a tandoor, a traditional clay oven widely used in Indian, Pakistani, and Middle Eastern cuisines. Here are some of the key responsibilities of a Tandoor Chef:
- Preparing Dough and Marinades: Making dough for naan, roti, and other breads, as well as marinating meats and vegetables.
- Cooking with the Tandoor: Skillfully using the tandoor to cook various dishes, including breads, kebabs, and tikkas.
- Temperature Management: Ensuring the tandoor is maintained at the right temperature for optimal cooking.
- Food Presentation: Plating dishes attractively and ensuring they are served at the right temperature.
- Maintaining the Tandoor: Keeping the tandoor clean and in good working condition.
- Safety and Hygiene: Following strict food safety and hygiene standards to ensure the quality and safety of the dishes.
Becoming a successful Tandoor Chef requires precision, a deep understanding of spices and marinades, and the ability to work efficiently under high temperatures.
Required skills
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